Haidilao Menu Singapore With Updated Prices 2026
The Haidilao Menu & Haidilao Singapore Menu are popular among hotpot lovers who enjoy fresh ingredients, flavorful soup bases, and an interactive dining experience. Known for its attentive customer service and customizable meals, Haidilao has become one of Singapore’s favorite hotpot restaurant chains. Whether you’re dining with family, friends, or colleagues, the restaurant lets you build your meal by choosing your preferred broth, meats, seafood, vegetables, noodles, and dipping sauces.
Haidilao Singapore menu prices range from approximately SGD 3 to SGD 45, depending on the ingredients and portion sizes you select. Some of its best-selling items include Signature Mashed Shrimp Paste, Marbled Beef Slices, Handmade Noodles, Pork Belly, and the famous Tomato Soup Base. Many diners browse the Haidilao menu in Singapore before visiting to plan their hotpot combinations and estimate the overall dining cost.
Haidilao Menu With Prices 2026
The Haidilao Menu Singapore features a wide selection of soup bases, premium beef, pork, chicken, seafood, vegetables, mushrooms, tofu, handmade noodles, rice dishes, desserts, beverages, and dipping sauces. Since Haidilao follows a build-your-own hotpot concept, guests can mix and match ingredients based on their preferences.
The menu includes both individual items and sharing portions, making it suitable for small meals or large group gatherings. Seasonal ingredients and limited-time specials may also be available throughout the year.
Haidilao Signature Dishes Menu Prices
The Signature Dishes section highlights some of Haidilao’s most popular ingredients and house specialties, chosen to pair well with its flavorful hot pot broths. Prices for these signature selections generally start at around SGD 8.00 and can go up to SGD 28.00, depending on the ingredient and serving size.
| Menu Item | Prices |
|---|---|
| HaiDiLao-flavored Beef Tripe 捞派鲜毛肚 | SGD 9.00 |
| Homemade Tofu Pudding 捞派豆花 | SGD 4.50 |
| Fresh Pig Brains 猪脑花 | SGD 8.50 |
| Chicken Slices 嫩鸡肉片 | SGD 8.00 |
| Cheese Tofu 芝士豆腐 | SGD 6.00 |
| Signature Mashed Shrimpwah 捞派虾滑 | SGD 12.50 |
| HaiDiLao-flavored Layered Beef Tripe 捞派千层毛肚 | SGD 10.00 |
| HaiDiLao-flavored Beef 捞派滑牛肉 | SGD 11.00 |
| Fish Curd 鱼腐 | SGD 6.00 |
| Sliced Fish 捞派巴沙鱼片 | SGD 10.00 |
Haidilao Root Vegetables & Mushroom Menu Prices
The Root Vegetables & Mushroom section includes fresh ingredients that absorb the hotpot broth well, adding natural sweetness and earthy flavors to every bite. Prices for items in this category generally range from SGD 2.50 to SGD 8.00, depending on the vegetable or mushroom you choose.
| Menu Item | Prices |
|---|---|
| Lotus Root 藕片 | SGD 4.00 |
| Potato Slices 土豆片 | SGD 3.00 |
| Asparagus Lettuce 青笋 | SGD 4.00 |
| Golden Enoki Mushroom 金色金针菇 | SGD 5.50 |
| Chinese Yam 山药 | SGD 3.50 |
| Tender Tips of Bamboo Shoots 竹笋尖 | SGD 4.00 |
| Taro 黄金芋头 | SGD 6.50 |
| King Oyster Mushrooms 杏鲍菇 | SGD 5.00 |
| Shiitake Mushrooms 香菇 | SGD 3.50 |
| Sweet Corn 甜玉米 | SGD 4.00 |
| White Radish 白萝卜 | SGD 2.50 |
| Rice Cakes with Cheese 芝士年糕 | SGD 4.00 |
| Kombu Seedling 8秒海带苗 | SGD 4.00 |
| Black Fungus 木耳 | SGD 3.50 |
Haidilao Menu Singapore Condiments
The Condiments section lets diners create their own dipping sauces using ingredients like sesame oil, garlic, chili, soy sauce, spring onions, and fresh herbs. Prices for this category generally range from SGD 4.00 to SGD 5.00, depending on the outlet and dining option.
| Menu Item | Prices |
|---|---|
| Fermented Beancurd Sauce 豆腐乳酱 | SGD 4.00 |
| Featured Chilli Sauce 特色辣椒酱 | SGD 4.00 |
| Soya Sauce 自制酱青 | SGD 4.00 |
| Sesame Sauce 麻酱（内含花生酱） | SGD 4.00 |
| Sesame Oil & Crushed Garlic 香油蒜泥 | SGD 4.00 |
Read More: Putien Menu Singapore
Haidilao Seafood With Menu Prices
The Seafood section features fresh selections that are commonly added to hotpot, including prawns, fish, squid, and shellfish that cook quickly in flavorful broth. Depending on the item you choose, prices in this category generally range from SGD 8.00 to SGD 28.00.
| Menu Item | Price |
|---|---|
| Vannamei Shrimp 南美白虾 | SGD 14.00 |
| Clams 花啦啦 | SGD 10.00 |
| Cod Fillet 鳕鱼片 | SGD 13.50 |
| Fish Maw 鱼鳔 | SGD 8.00 |
| Golden Pomfret 金鲳鱼 | SGD 22.00 |
| Fresh Prawn 游水虾 | SGD 10.00 |
| Chinese Bullfrog 田鸡 | SGD 6.00 |
| Arctic Surf Clam 北极贝 | SGD 11.00 |
| Frozen Scallops 贝柱肉 | SGD 20.00 |
Haidilao Soybean & Flour Products Menu Prices
The Soybean & Flour Products section includes popular hotpot ingredients such as tofu, bean curd sheets, noodles, and handmade flour-based items that easily absorb the soup’s rich flavors. Prices for selections in this category generally range from SGD 3.00 to SGD 8.00, making them an affordable addition to any hotpot meal.
| Menu Item | Price |
|---|---|
| Thin Vermicelli 细粉丝 | SGD 3.00 |
| Beancurd Roll 响铃卷 | SGD 7.00 |
| Fresh Tofu 嫩豆腐 | SGD 3.00 |
| Tofu Skin 豆腐皮 | SGD 4.00 |
| Konjac Thread 魔芋丝 | SGD 4.50 |
| Beancurd Sheet 腐竹 | SGD 4.00 |
| Sweet Potato Noodles 红薯苕皮 | SGD 4.00 |
| Frozen Tofu 冻豆腐 | SGD 4.00 |
Haidilao Singapore Menu Vegetables
The Singapore Vegetables section includes fresh leafy greens and other vegetables that pair well with Haidilao’s hot pot broths, adding both texture and natural flavor to your meal. Most items in this category are priced between SGD 3.00 and SGD 8.00, depending on the type of vegetable and serving size.
| Menu Item | Price |
|---|---|
| Assorted Vegetables Platter 田园时蔬拼盘 | SGD 10.00 |
| Leaf Lettuce 油麦菜 | SGD 4.00 |
| Spinach 菠菜 | SGD 4.00 |
| Chinese Cabbage 大白菜 | SGD 4.00 |
Haidilao Meatball & Mashed Meat Menu Prices
The Meatball & Mashed Meat section includes handmade meatballs and finely mashed meat selections that cook quickly in hotpot while staying tender and flavorful. Prices for items in this category generally range from SGD 6.50 to SGD 15.90, depending on the type of meat and portion size.
| Menu Item | Price |
|---|---|
| Handmade Fish Balls with Fish Roe 手工鱼籽鱼丸 | SGD 6.00 |
| Fish Ball with Roe 鱼包鱼蛋 | SGD 7.00 |
| Mushroom Meatball 香菇贡丸 | SGD 7.00 |
| Pork Meatball 猪肉丸子 | SGD 8.00 |
Haidilao Beef, Mutton & Meat Menu Prices
The Beef, Mutton & Meat section includes thinly sliced premium meats that cook quickly in Haidilao’s hot pot broth while staying tender and flavorful. Prices for items in this category generally range from SGD 8.00 to SGD 28.00, depending on the meat selection and serving size.
| Menu Item | Prices |
|---|---|
| Aussie Sliced Lamb Shoulder 澳洲羊肩肉 | SGD 12.00 |
| Wagyu Japanese Beef 日本和牛 | SGD 59.00 |
| Sliced Pork Belly 五花猪肉片 | SGD 10.00 |
| Black Pork 黑猪肉 | SGD 12.00 |
| Signature Beef 精品肥牛 | SGD 19.00 |
| Pork Jowl 猪颈肉 | SGD 8.00 |
| Iberico Pork 西班牙黑猪肉 | SGD 12.00 |
| American Wagyu Beef Oyster Blade 美国和牛板腱 | SGD 30.00 |
| Sliced U.S. Beef 美国肥牛 | SGD 14.00 |
Haidilao Menu Side Dishes
The Side Dishes section includes popular add-ons that pair well with hot pot, such as fried snacks, dumplings, tofu, and other light bites that add extra flavor and texture to the meal. Depending on your selection, prices in this category generally range from SGD 3.50 to SGD 12.00.
| Menu Items | Prices |
|---|---|
| Meat & Chives Dumplings | SGD 4.00 |
| Instant Noodles | SGD 2.00 |
Haidilao Classic Hot Pot Dishes Menu Prices
The Classic Hot Pot Dishes section features many of Haidilao’s signature ingredients, including thinly sliced meats, fresh seafood, handmade meatballs, and vegetables prepared for cooking in flavorful broths. Prices for items in this category generally range from SGD 4.00 to SGD 28.00, depending on the ingredient and serving size.
| Menu Item | Price |
|---|---|
| Mini Cheese Sausages 芝士脆皮肠 | SGD 6.50 |
| Fish Roe Stuffed Beancurd 腐皮鱼籽夹 | SGD 4.00 |
| Pork Stomach 猪肚 | SGD 9.00 |
| Fried Crispy Fish Skin 炸鱼皮 | SGD 8.00 |
| Mini Sausage 脆皮肠 | SGD 4.50 |
| Pork Liver 猪肝片 | SGD 6.00 |
| Pork Intestines 肥肠 | SGD 8.00 |
| Fishball 鱼丸 | SGD 6.00 |
| Quail Eggs 鹌鹑蛋 | SGD 7.00 |
| Crab Stick 蟹味棒 | SGD 6.00 |
| De-Boned Duck Webs 脱骨鸭掌 | SGD 12.00 |
| Luncheon Meat 午餐肉 | SGD 6.00 |
| Pork Kidney Slice 腰片 | SGD 7.00 |
Haidilao Locations & Hours
| Day | Opening – Closing Time |
|---|---|
| Monday | 10:30 AM – 06:00 PM |
| Tuesday | 10:30 AM – 06:00 PM |
| Wednesday | 10:30 AM – 06:00 PM |
| Thursday | 10:30 AM – 06:00 PM |
| Friday | 10:30 AM – 06:00 PM |
| Saturday | 10:30 AM – 06:00 PM |
| Sunday | 10:30 AM – 06:00 PM |
Contant and Location
| Field | Details |
|---|---|
| Phone Number | +65 6483 2122 |
| Haidilao Sun Plaza, | #02-01, 30 Sembawang Drive, Sun Plaza |
About Haidilao Singapore
Haidilao began as a small hotpot restaurant in China before expanding into one of the world’s best-known hotpot brands. Today, it operates several outlets across Singapore and is recognized for combining quality ingredients with attentive customer service.
One feature that makes the restaurant stand out is its fully customizable dining style. Instead of ordering fixed meals, guests select their preferred soup base and then add meats, seafood, vegetables, mushrooms, noodles, and sauces according to their taste.
The Haidilao Singapore Menu also includes freshly prepared ingredients and handmade noodles that are stretched in front of diners at selected outlets.
Read More: The Malayan Council Bussorah Menu, Singapore
Is Haidilao Halal?
No, Haidilao Singapore is not halal-certified. The restaurant serves pork and other non-halal ingredients, so it is not suitable for diners looking for halal-certified hotpot restaurants.
Hot-Selling Items on the Haidilao Menu
Signature Mashed Shrimp Paste: This is one of Haidilao’s signature ingredients. The shrimp paste has a smooth texture and cooks quickly in the broth, creating a juicy and slightly springy bite.
Marbled Beef Slice: Thinly sliced marbled beef cooks within seconds and remains tender when lightly dipped in hot broth. It is especially popular with tomato, mushroom, and mala soup bases.
Handmade Noodles: The handmade noodles are prepared fresh and are sometimes stretched by staff beside the dining table. Their chewy texture makes them a satisfying addition to the hotpot.
Pork Belly: Pork belly features thin slices that cook quickly in boiling soup. The balance of lean meat and fat gives each bite a rich texture without requiring long cooking times. It works well with nearly every soup base on the menu.
Alternatives of Haidilao Singapore
Beauty in The Pot: Beauty in The Pot is known for nourishing soup bases and premium hot pot ingredients. It is a popular alternative for diners who enjoy Chinese-style hotpot.
CouCou Hotpot: CouCou Hotpot specializes in Taiwanese-style hotpot with a variety of broths, meats, seafood, and fresh vegetables. Its menu appeals to guests looking for a similar interactive dining experience.
City Hot Pot: City Hot Pot focuses on individual hotpot meals, allowing each diner to choose a separate soup base. It is a convenient option for smaller groups.
Xiao Long Kan Hotpot: Xiao Long Kan Hotpot is recognized for authentic Sichuan-style spicy broths and premium meat selections. It is often chosen by diners who enjoy bold and spicy flavors.
FAQs
What is the most popular item on the Haidilao menu in Singapore?
Signature Mashed Shrimp Paste and Marbled Beef Slices are among the restaurant’s most frequently ordered items. They pair well with almost every soup base.
How much does dining at Haidilao Singapore cost?
Most diners spend between SGD 30 and SGD 60 per person, depending on the number of ingredients and drinks ordered.
Is Haidilao Singapore halal?
No. Haidilao Singapore is not halal-certified because it serves pork and other non-halal ingredients.
What type of food does the Haidilao Singapore Menu include?
The Haidilao Singapore menu includes soup bases, meats, seafood, vegetables, mushrooms, tofu, noodles, desserts, beverages, and dipping sauces.
Why do people search for the Haidilao menu & the Haidilao Singapore menu?
Many diners check the menu to compare prices, explore ingredient choices, and plan their hotpot meal before visiting.
Conclusion
The Haidilao Menu & Haidilao Singapore Menu provide an enjoyable hotpot experience with fresh ingredients, flavorful soup bases, and flexible meal options. From Signature Mashed Shrimp Paste and Marbled Beef Slices to Handmade Noodles and the popular Tomato Soup Base, every meal can be customized to suit individual tastes. Whether you’re planning a casual dinner or a group gathering, the Haidilao Menu Singapore offers a wide selection of quality ingredients that continue to make it one of Singapore’s most popular hotpot destinations.
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