Ce La Vi Menu Singapore Updated Price 2023

Hello foodies, are you looking for Ce La Vi Singapore Menu? Then you have reached the right place. We have added a complete Ce La Vi Singapore Menu along with images and an up-to-date price list. All the data have been collected from the official sources of Ce La Vi Singapore.

Table of Contents

Ce La Vi Menu 2023

We can say that the Ce La Vi Singapore Menu can be categorized into the following:

Main Dishes
Starters
Desserts
Premium Selection
Side Dishes

Let’s have a look at them in detail here:

Main Dishes

Starters

Desserts

Premium Selection

Side Dishes

Ce La Vi Singapore Menu – Main Dishes

Item	Price
Truffle Teriyaki Chicken Beast	45.00 SGD
Breaded Iberico Pork Pluma	45.00 SGD
New Zealand Maimoa Young Lamb Chop	58.00 SGD
Truffle Rice Porridge	30.00 SGD
Baked Cauliflower	35.00 SGD
Patagonia Argentinian Red Prawn	35.00 SGD
Norwegian Salmon	45.00 SGD
New Zealand Whole Lemon Sole	68.00 SGD
Half Boston Lobster Thermidor	78.00 SGD

Ce La Vi Starters Menu

Item	Price
Seasonal Oysters Half Dozen	45.00 SGD
Hokkaido Scallop	28.00 SGD
Caviar Bump (10 Grams)	68.00 SGD
Silver Fern Farms Beef Tenderloin Tartare	30.00 SGD
Genting Highlands Cherry Tomato	25.00 SGD
Avocado Sushi Roll	20.00 SGD
Australian Octopus	35.00 SGD
A4 Miyazaki Nigiri	48.00 SGD
Roasted Maitake	25.00 SGD
Tempura Zucchini Flower	35.00 SGD
Thai Baby Corn	25.00 SGD

Ce La Vi Menu – Desserts

Item	Price
Ce La Vi Sorbet	16.00 SGD
Ce La Vi Ice Cream	16.00 SGD
Japanese Fruit Platter	150.00 SGD
Ice Cream Sandwich	18.00SGD
Chocolate Miso	18.00 SGD
Coconut Mousse	18.00 SGD
Celebration Platters (Small)	28.00 SGD

Ce La Vi Singapore Premium Selection Prices

Item	Price
Japanese King Crab Leg	148.00 SGD
Sanchoku “F1 Wagyu” Marble Score 5 T-Bone (1.2kg)	320.00 SGD
Short Rib Bossam	168.00 SGD
A4 Miyazaki Striploin (300g)	158.00 SGD
Great Southern New Zealand Ribeye (300g)	98.00 SGD