ADDA Menu Singapore Updated Price 2023
We all know that Indian food is one of the best in the world. If you have the desire to get a taste of classical Indian food, ADDA Singapore is the right place for you to get your favorite dishes at an affordable price. They have a large variety on their menu, so you will find this restaurant special. We have added the full ADDA Singapore Menu, along with images and updated prices.
ADDA Menu 2023
We can categorize the ADDA Singapore Menu into the following:
- Chapati Chats
- Bread And Rice
Now we will see the complete detail of the ADDA Singapore Menu here below:
ADDA Chatpatti Chats Menu
|Aloo Tikki Chole Chaat||14.98 SGD|
|Pani Puri||10.70 SGD|
|Punjabi Samosa Chole Chaat||14.98 SGD|
ADDA Singapore Appetizers Menu
|(NEW) Chilli Milli Chicken|
Tender stir-fried chicken and roasted cashews, peppers, onion, and celery, tossed in chili soya ginger sauce.
|(NEW) Corn Asparagus Tikki|
Corn & Asparagus tikki seasoned with Mango & Five spices
|Adda Fried Chicken|
Chef’s special fried chicken served with curry leaf mayo
|Adda Nachos (Non-Vegetarian)|
Homemade gram flour nachos topped with crispy caramelized chicken and spiced queso.
|Adda Nachos (Vegetarian)|
Homemade gram flour nachos topped with caramelized cottage cheese and spiced salsa queso.
|Bollywood Burger Sliders – Tindle (Plant Based Chicken)|
A vibrant beetroot bun with spicy Tindle (plant-based chicken) sitting atop pickled radish, onion, and cucumber. A literal dance in your mouth!
|Bollywood Burger Sliders (Non-Vegetarian)|
A vibrant beetroot bun with a spicy chicken sitting atop pickled radish, onion, and cucumber. A literal dance in your mouth!
|Bollywood Burger Sliders (Vegetarian)|
A vibrant beetroot bun with spicy roasted mushrooms sitting atop pickled radish, onion, and cucumber. A literal dance in your mouth
|Bombay-Vada Pav Slider (Vegetarian)|
I am taking you down memory lane through the shoreline of Juhu. Spicy mashed potato cake, battered and fried. Served in home-made pao bread with a side of mint-coriander dip
|Desi-Tacos – Tindle (Plant-based chicken)|
Our take on Taco – Plant-based chicken drizzled with sweet chili and sour cream to give it a yummy finish.
Our take on Taco – Pulled kadai lamb drizzled with sweet chili and sour cream to give it a yummy finish.
Our take on Taco – Pulled kadhai banana flower drizzled with sweet chili and sour cream to give it a yummy finish.
|Masala Peanuts||6.42 SGD|
Crispy fried calamari seasoned with the chef’s secret spice mix served with a curried mayo dip.
Adda’s take on popular Indian street food! Fried puff – pastry balls filled with spiced mashed potato elevated to fit a discerning palate!
Inspired by the Chinese Bao – our take on a traditional samosa. Mildly spiced edamame and potato mixture held together in a savory pastry and fried, crisp to perfection.
Crispy Prata stuffed with peppers, onions, and mozzarella cheese with a side of our secret sauce.
ADDA Menu – Vegetarian
|Pav Bhaji||14.98 SGD|
|Vada Pav||14.98 SGD|
ADDA Singapore Menu – Tandoor
|(NEW) Basil Pesto Chicken Kebab|
Indian clay oven-roasted chicken marinated overnight with low-fat basil pesto spices.
|Adde Daa Chicken Tikka|
Indian clay oven-roasted chicken marinated overnight with traditional tikka spices
|Charred Laksa Salmon|
Adda’s take on a local favorite. Succulent salmon swimming in a tandoori mustard curry with a laksa twist
Portobello mushrooms marinated with black pepper spiced yogurt and cooked in a traditional tandoor
|Irani Paneer Tikka|
Cottage cheese marinated overnight in Indian five-spice and roasted to perfection.
Grilled lamb chop coated in Mumbai Masala mix. Flambéed tableside.
|Lamb Seekh Kebab|
Char grilled spiced minced lamb kebab served with mint chutney.
ADDA Mains Menu Price
|(New) Mangalorean Soft Shell Crab Curry|
Southern Indian Fried soft shell crabs served in Mangalorean Style Tempered Curry
|(NEW) Masala Lamb Scotch Egg|
Boiled eggs coated in a spiced minced lamb mixture and served on a bed of Rogan josh curry.
|Adda Dal Makhani|
Black lentil with chef’s secret spice blends is slow cooked for over 24 hours. Flavored with fenugreek leaves and finished with cream and butter
|Bok Choy-Cottage Cheese Kofta|
Cottage cheese-bok Choy croquettes served in a creamy sauce.
|Chote Miya-Bhuna Lamb|
Pan-seared lamb cooked with rich whole spices in a tomato-onion gravy
|Darya Ganj Eggplant Bharta|
An Indian takes on a baba ghanoush. Mashed clay oven-roasted spicy eggplant.
Dhaba-style slow-cooked lentils tempered with clarified butter.
|Kurkuri Bhindi Fry|
Crispy okra, deep fried and served on a bed of mildly spiced curry
|Mirchi Ka Salan|
Pan-seared stuffed chilies cooked in Hyderabad-style sauce
|Mural’s Butter Chicken|
Chef’s signature murgh makhani in a pot sealed with flaky pastry. A dish for all senses!
|Mural’s Butter Paneer|
Chef’s Signature Paneer Makhani in a pot sealed with flaky pastry. A dish for all senses
|Mural’s Butter Tindle (Plant Based on Chicken)|
Chef’s signature tindle makhani in a pot sealed with flaky pastry. A dish for all senses
|Siliguri Mustard Prawns|
Five-spiced marinated prawns in a mustard paste sauce.
|Spicy Chettinad Fish Curry|
Pan-grilled fish in an aromatic South Indian Chettinad sauce.
|The East India Chicken Tikka Masala|
Tandoori roasted chicken cooked in rich and spicy semi-dry tomato and onion gravy. Best enjoyed with naa
|Vilayti-Mix Stir Fry|
Spring vegetables in traditional Indian cashew, onion, and tomato sauce.
|Vindaloo Lamb Shank|
Slow braised lamb shank in a traditional vindaloo sauce till tender.
ADDA Singapore Biryani Menu Price
|Mural’s Lamb Biryani Dum Pot|
Aromatic basmati rice layered with spiced lamb and cooked dum style. (Non-Veg)
|Mural’s Chicken Biryani Dum Pot|
Aromatic basmati rice layered with spiced chicken and cooked dum style. (Non-Veg)
|Mural’s Biryani Dum Pot|
Aromatic saffron basmati rice packed with spices and vegetables.
ADDA Menu Price – Bread And Rice
|Adda Cheese Naan||642 SGD|
|Butter Naan||4.28 SGD|
|Confit Garlic Naan||642 SGD|
|Ghee Saffron Rice||642 SGD|
|Pudina Paratha||642 SGD|
|Simply Naan||4.28 SGD|
|Steamed Rice||4.28 SGD|
|Tandoori Roti||4.28 SGD|
ADDA Singapore Menu Price – Dessert
|(NEW) Vegan Carrot Halwa|
Carrots slow-cooked in almond milk, cardamom & sugar. This low-fat carrot halwa is an irresistible treat.
|Adda’s Luv-A Cake|
Molten chocolate cake with spice-infused chocolate ganache and masala crumble to add that perfect crunch
Is ADDA Singapore Halal Restaurant?
ADDA Singapore is a halal-certified restaurant as it does not serve pork.
Must like: Yuan Cha Menu
ADDA Singapore Location & Opening Hours
7500E Beach Rd, #01-201 Diners Building, Singapore 199595
Monday To Sunday, 12:00 PM To 3:00 PM & 6:00 PM – 10:30 PM
Phone: +65 8922 3679
All the information in this post has been collected from the following authentic sources of ADDA Singapore: