Atout Singapore is a delightful restaurant that brings the flavors of France to its menu, offering a taste of authentic French cuisine. The Atout Singapore menu boasts a variety of classic French dishes combined with a cozy and inviting ambiance. Atout specializes in serving traditional French cuisine, showcasing a range of well-loved dishes that are popular in French dining culture.
From iconic French starters like escargots, onion soup, to hearty mains such as coq au vin and steak frites, the menu presents an array of delectable options that reflect the rich culinary heritage of France. For those with dietary preferences, Atout also caters to vegetarian diners with a selection of dishes like salads, vegetable gratin, and ratatouille, ensuring there is something for everyone to relish.
Atout Truffle Brie With Dried Mixed Fruits & Fig Jam (200gm)
Cheese Curds Poutine (400g)
Comte Cheese Aged 12-18 Months (150g)
Emmental Cheese (Grated) (200g)
Fine Herbs Tortas with Olive Oil
Fourme D’Ambert (200g)
French Normandy Brie (200g)
Gouda Young 3Months (200g)
Grana Padano Cheese (200g)
Gruyere Kaltbach 15 Months(150g)
Homemade Fig Jam
Homemade Raspberry Jam
Mimolette 18 Months (150g)
Murcia Al Vino (200g)
Ossau Iraty (150g)
Oven Baked Mon’t D’or Cheese Plain
Picos De Pan
Sassano Burrata (125g)
St Nectaire (150g)
Atout – Non-Alcoholic Beverages
Maple3 Pure Maple Water
San Felice Sparkling Water
San Felice Still Water
Atout – Beers
Clausthaler Dry Hopped Beer (Non Alcholic)
Schneider Weisse Tap1
Atout – Liquor & Cocktails
Atout Gin (250ml)
Atout Gin (500ml)
Bandung Soju (250ml)
Ondeh Ondeh Soju (250ml)
Pineapple Tart Soju (250ml)
Atout – Bubbly
Billecart- Salmon Brut Reserve NV
Billecart-Salmon Brut Sous Boil
Delamotte Brut Champagne
Henri Giraud Esprit Nature
Madame De C Brut Blanc de Blancs
Moscato D’Asti Forteto Della Luja
Pol Roger Brut Reserve NV
Ruinart Blanc de Blanc NV
Ruinart Brut Rose
Sourgal Moscato d’Asti, Elio Perrone
Atout – Red Wine
Chateau Marjosse Rouge
Chateau Maucaillou “Le B Par Maucaillou” Bordeaux Superieur (375ml)
Châteauneuf-Du-Pape, Close Des Brusquieres
Chinon, Clos Du Saut Au Loup
Domaine de St Romble Sancerre Rouge
Driftwood Cabernet Sauvignon
Gigondas Signature, Gigondas La Cave
Menetou-Salon Cuvee Selectione
Rosso Di Montalcino, II Poggione
Atout – White Wine
Blind Corner Orange Wine
Domaine De St Romble, Sancerre Blanc
Domaine Paul Corneau Pouilly Fume
Macon ‘Bussieres’ Blanc, Domaine Gonon
Menetou-Salon La Charnivole
Saint-Veran Blanc, Domaine Gonon
Vire-Clesse-Harmonia, Domaine De La Verpaille
Atout – Rose
Moulin de Gassac Guilhem Rosé
Domaine Des Terres Blanches
Frequently Asked Questions (FAQs)
Atout offers French cuisine, specializing in traditional French dishes like escargots, coq au vin, and steak frites, along with a variety of pastries and desserts.
Yes, Atout provides vegetarian and vegan options. They offer dishes like salads, vegetable gratin, and ratatouille that cater to these dietary preferences.
Yes, Atout has a kids’ menu featuring dishes tailored for children, such as pasta, grilled chicken, and simple desserts.
Atout offers a range of beverages including wines, cocktails, beers, and non-alcoholic options like fresh juices, soft drinks, and teas to complement the dining experience.
Yes, reservations can be made at Atout. It is advisable to book a table in advance, especially during peak hours or for special occasions.
Yes, Atout provides outdoor seating where diners can enjoy their meals in a pleasant setting, particularly ideal during good weather.
Whether it is a casual lunch, a romantic dinner, or a gathering with friends, Atout’s menu brings the essence of France to the heart of Singapore, offering a delightful experience for those seeking a taste of authentic French cuisine in a warm and welcoming setting.
I'm Lee Pang a passionate food lover and blogger. Doing food review and vlogging in Singapore from past 7 years but now I have decided to do the same on web. For foodies in the town i will publish latest restaurants menu guide for helping them to make informed decision.