Peach Garden Menu Singapore Latest Price 2024
Are you looking to eat Chinese food? If yes, look no further than Peach Garden Singapore, as it has everything you can think about. We have added a complete Peach Garden Menu along with images & updated price list to help you in a better way.
Peach Garden Menu 2023
We can easily categorize the Peach Garden Singapore Menu into the following:
- Beverage
- Dim Sum
- $18 Chef Recommendations
- Bento
- Gold Dish
- Appetizer
- BBQ Selection
- Shark’s Fin
- Abalone
- Soup
- Seafood
- Meat
- Vegetables
- Vegetarian
- Rice and Noodles
- Dessert
Let’s have a look at them in detail:
See Also: Rebel Menu
Peach Garden Beverage Menu
| Items | Prices |
|---|---|
| Acqua Panna | 5.62 SGD |
| Coke Light | 4.35 SGD |
| Dasani | 3.74 SGD |
| Fresh Coconut | 4.49 SGD |
| Ice Lemon Tea | 4.35 SGD |
| Regular Coke | 4.35 SGD |
| Soda Water | 4.35 SGD |
| Sprite | 4.35 SGD |
| Tonic Water | 4.35 SGD |
Peach Garden Singapore Dim Sum Menu
| Items | Prices |
|---|---|
| Curry Chicken Set | 61.60 SGD |
| Deep-fried Bean Skin Roll with Seaweed | 5.84 SGD |
| Deep-fried Crispy Prawn Roll with Banana | 5.84 SGD |
| Deep-fried Prawn Dumpling with Salad Cream | 5.84 SGD |
| Double-boiled Shark’s Fin Dumpling Soup | 12.59 SGD |
| Signature Baked Crispy Skin Char Siew Bun | 5.10 SGD |
| Steamed BBQ Pork Bun | 5.10 SGD |
| Steamed Chicken Feet with Chef’s Special Sauce | 5.10 SGD |
| Steamed Creamy Custard Bun | 5.10 SGD |
| Steamed Dumpling in Sichuan Spicy Sauce | 5.10 SGD |
| Steamed Fresh Prawn Dumpling | 6.59 SGD |
| Steamed Shanghai “Xiao Long Bao” | 6.59 SGD |
| Steamed Siew Mai with Fish Roe | 6.59 SGD |
See Also: Grain Traders Singapore Menu
Peach Garden Menu – $18 Chef Recommendations
| Items | Prices |
|---|---|
| Wok-Fried Prawn with Butter Milk | 12.60 SGD |
| Stir-Fried Kai Lan with Roasted Pork | 12.60 SGD |
| Steamed Patin Fish with Choy po in superior soya sauce | 12.60 SGD |
| Deep-fried Chicken with Preserved Bean Paste | 12.60 SGD |
| Braised Pork Belly with Salted Fish | 12.60 SGD |
Peach Garden Singapore Menu – Bento
| Items | Prices |
|---|---|
| Chili Crab (500 Grams To 600 Grams) | 38.50 SGD |
| Bento B | 10.50 SGD |
| Bento A | 10.50 SGD |
Peach Garden Gold Dish Menu Price
| Items | Prices |
|---|---|
| Chilled Marinated Jellyfish with Aged Vinegar | 11.23 SGD |
| Chilled Chicken in Spicy Sauce | 11.23 SGD |
Peach Garden Singapore Appetizer Menu Price
| Items | Prices |
|---|---|
| Crisp-fried Honshimeji Mushroom with Truffle Oil | 9.74 SGD |
| Crisp-fried Silver Bait with Salt and Spice | 11.23 SGD |
| Deep-fried Pork Collar with Preserved Bean Paste and Garlic | 11.98 SGD |
| Fried Carrot Cake with X.O. | 11.23 SGD |
| Fried Crispy Eggplant with Pork Floss | 9.74 SGD |
| Roasted Char Siew with Honey Sauce | 11.98 SGD |
| Roasted Crispy Pork Cube | 11.98 SGD |
| Sautéed Sliced Pumpkin with Salted Egg Yolk | 9.74 SGD |
See Also: The Great Mischief
Peach Garden BBQ Selection Menu
| Items | Prices |
|---|---|
| Traditional Roasted Crispy Duck (Whole) | 56.92 SGD |
| Traditional Roasted Crispy Duck (Half) | 28.46 SGD |
| Roasted Spring Chicken with Spicy Sauce | 20.97 SGD |
| Roasted Rack of Suckling Pig | 22.47 SGD |
| Roasted Peking Duck (Whole) | 65.91 SGD |
| Roasted Peking Duck (Half) | 35.95 SGD |
| Roasted London Duck (Whole) | 73.40 SGD |
| Roasted London Duck (Half) | 43.44 SGD |
| Roasted Golden Suckling Pig (Whole) | 215.71 SGD |
| Roasted Golden Suckling Pig (Half) | 112.35 SGD |
Peach Garden Singapore Shark’s Fin Dishes
| Items | Prices |
|---|---|
| Stir-fried Sharks Fin with Hunan Ham, Fresh Crab Meat accompanied with Sea Whelk Soup | 80.89 SGD |
| Double-boiled Baby Superior Shark’s Fin with Shark’s Bone Cartilage Soup | 50.93 SGD |
| Double-boiled Baby Superior Shark’s Fin with Essence of Chicken Soup | 50.93 SGD |
| Double-boiled Baby Superior Shark’s Fin, Fish Maw and Sea Whelk Soup in Whole Coconut | 50.93 SGD |
| Double-boiled Baby Superior Shark’s Fin with Morel Mushroom in Chicken Soup | 50.93 SGD |
| Braised Shark’s Fin Soup with Fresh Crab Meat | 28.46 SGD |
| Braised Baby Superior Shark’s Fin with Brown Sauce (Served with Superior Soup) | 80.89 SGD |
Peach Garden Menu Price – Abalone
| Items | Prices |
|---|---|
| Wok-fried Goose Web with Sea Cucumber, Fish Maw and Mushroom | 20.97 SGD |
| Braised 6-Head Abalone with Morel Mushroom and Truffle Oil | 28.46 SGD |
| Braised 3-Head Abalone with Pan-fried Foie Gras | 65.91 SGD |
| Braised 10-Head Abalone with Beancurd and Seasonal Vegetables | 13.48 SGD |
Peach Garden Singapore Menu Price – Soup
| Items | Prices |
|---|---|
| Double-boiled Essence of Chicken Soup with Fish Maw and Bamboo Pith | 18.73 SGD |
| Double-boiled Fish Maw with Conpoy and Sea Whelk Soup | 18.73 SGD |
| Double-boiled Ma Ca with Yellow Fungus and Silky Beancurd Soup | 16.48 SGD |
| Double-boiled Shark’s Bone Cartilage Soup with Fish Maw, Bamboo Pith and Conpoy | 20.97 SGD |
| Fresh Crab Meat with Sweet Corn Broth | 9.74 SGD |
| Szechuan Hot and Sour Seafood Broth | 7.49 SGD |
Peach Garden Seafood Menu
| Items | Prices |
|---|---|
| Baked Freshwater King Prawn with Superior Soya Sauce | 13.48 SGD |
| Crisp-fried Prawn and Crispy Shredded Yam with Salted Egg Yolk (S) | 22.47 SGD |
| Crisp-fried Prawn with Wasabi Salad Cream (S) | 22.47 SGD |
| Deep-fried Fillet of Sea Perch with Plum Sauce and Shredded Green Mango | 20.97 SGD |
| Steamed Freshwater King Prawn with Minced Garlic and Crystal Vermicelli | 13.48 SGD |
| Wok-baked Lobster with Superior Stock and Asparagus | 31.46 SGD |
| Wok-baked Local Lobster with Truffle Sauce | 31.46 SGD |
| Wok-fried Fillet of Sea Perch with Dried Shrimp and Spicy Sauce | 16.4 SGD |
Peach Garden Meat Dishes
| Items | Prices |
|---|---|
| Beef Brisket & Tendon To S | 23.97 SGD |
| Fried Beef Cube Pepper Chili To S | 22.47 SGD |
| Pan-fried Beef Tenderloin in Cantonese Style | 14.98 SGD |
| Pan-fried Chicken Chop with Szechuan Spicy Sauce | 8.99 SGD |
| Pan-fried Kurobuta Pork Chop with Aged Vinegar | 11.98 SGD |
| Pan-fried Kurobuta Pork Chop with Black Pepper Sauce | 11.98 SGD |
| Pan-fried U.S. Beef Tenderloin | 22.47 SGD |
| Stir-fried Chicken with Black Bean and Garlic in Casserole (S) | 20.97 SGD |
| Sweet and Sour Pork in Flaming Pineapple (S) | 20.97 SGD |
Peach Garden Singapore Menu – Vegetables
| Items | Prices |
|---|---|
| Braised Homemade Beancurd with Local Spinach in Fresh Crab Meat Sauce | 7.49 SGD |
| Braised Shredded Conpoy with Baby Cabbage and Mushroom (S) | 20.97 SGD |
| Poached Local Spinach with Anchovies in Superior Stock (S) | 17.98 SGD |
| Poached Local Spinach with Trio Egg in Superior Stock (S) | 19.47 SGD |
| Poached Shark’s Bone Cartilage with Baby Cabbage (S) | 19.47 SGD |
| Stewed Eggplant with Minced Meat and Bean Curd in Casserole (S) | 19.47 SGD |
| Stir-fried Broccoli with Fresh Wild Mushroom (S) | 19.47 SGD |
| Stir-fried Chicken with Black Bean and Garlic in Casserole (S) | 20.97 SGD |
| Stir-fried Fresh Asparagus with X.O. Sauce X.O. (S) | 20.97 SGD |
| Stir-fried Kai Lan with Shredded Ginger and Salted Fish (S) | 17.98 SGD |
| Wok-fried Fresh Scallop with Prawn, Beancurd and Dried Shrimp in Casserole (S) | 23.97 SGD |
Peach Garden Singapore Vegetarian
| Items | Prices |
|---|---|
| Braised Beancurd in Ma Po Style (S) | 14.98 SGD |
| Braised Beancurd with Mushroom and Gluten Puff (S) | 16.48 SGD |
| Braised Eggplant with Ee-Fu Noodles and Mock Chicken (S) | 14.98 SGD |
| Braised Mixed Vegetables with Preserved Bean Paste (S) | 14.98 SGD |
| Fried Rice with Pumpkin and Dried Radish (S) | 17.98 SGD |
| Fried Udon in Black Pepper Sauce (S) | 17.98 SGD |
| Pan-fried Mushroom with Sea Salt | 8.99 SGD |
| Sautéed Beancurd and Gluten Puff with Dried Chili and Cashew Nuts (S) | 16.48 SGD |
| Stir-fried French Bean and Bitter Gourd in Szechuan Style (S) | 14.98 SGD |
| Stir-fried Hong Kong Kai Lan with Preserved Vegetables (S) | 16.48 SGD |
| Vegetarian Hot and Sour Soup with Silky Beancurd | 6.74 SGD |
Peach Garden Menu – Rice and Noodles
| Items | Prices |
|---|---|
| Braised Rice Vermicelli with Bitter Gourd, Sliced Fish and Black Bean Sauce (S) | 19.47 SGD |
| Crispy Noodles and Seafood with Egg Sauce (S) | 20.97 SGD |
| Fried Mian Xian with Assorted Diced Seafood (S) | 20.97 SGD |
| Fried Rice with Fresh Crabmeat, Conpoy and Egg White (S) | 20.97 SGD |
| Fried Rice with Shredded Duck Meat in Claypot (S) | 19.47 SGD |
| Steamed Healthy Grain with Fresh Crab Meat in Squid Ink (S) | 26.96 SGD |
| Steamed Mian Xian and Baby Lobster with Egg White and Chinese Wine | 31.46 SGD |
| Stewed Ee-fu Noodles with Chives and Mushroom (S) | 19.47 SGD |
| Stewed Mee Pok with Live Prawn in X.O. Sauce (S) | 20.97 SGD |
| Stewed Noodles with Baby Lobster in Spring Onion and Ginger | 31.46 SGD |
| Wok-fried Hor Fun with Sliced Beef (S) | 20.97 SGD |
See Also: Viet Thai Cuisine Prices
Peach Garden Dessert
| Items | Prices |
|---|---|
| Warm Yam Paste with Gingko Nuts in Young Coconut | 10.34 SGD |
| Warm Yam Paste with Gingko Nuts | 7.34 SGD |
| double-boiled Superior Bird’s Nest with Rock Sugar in Young Coconut | 50.93 SGD |
| Double-Boiled Superior Birds Nest with Snow Fungus and Ginseng | 43.4 SGD |
| Double-Boiled Hasma with Red Dates in Young Coconut | 28.46 SGD |
| Chinese Pancake with Red Bean Paste | 10.34 SGD |
| Chilled Royal Jelly in Young Coconut | 8.84 SGD |
| Chilled Osmanthus Jelly with Wolfberries | 4.49 SGD |
| Chilled Mango Sago with Pomelo in Young Coconut | 8.84 SGD |
| Chilled Mango Sago with Ice-Cream in Young Coconut | 10.34 SGD |
| Chilled Jelly Royale with Julienne of Coconut | 6.59 SGD |
| Chilled Fresh Mango Sago with Pomelo | 6.59 SGD |
| Chilled Black Glutinous Rice with Ice-Cream in Young Coconut | 8.84 SGD |
| Chilled Black Glutinous Rice with Ice Cream | 6.59 SGD |
| Chilled Avocado with Ice-Cream in Young Coconut | 10.34 SGD |
Is Peach Garden Singapore Halal Restaurant?
Peach Garden Singapore is a not halal-certified restaurant, so Muslims cannot go there as they serve pork.
See Also: Wanton Fu Menu Prices
Peach Garden Singapore Location & Opening Hours
Marina Bay Sands Singapore
2 Bayfront Avenue, Basement 3, The Shoppes at Marina Bay Sands entrance via level 1, behind Sands Theatre Bus Stop, Singapore 018972
Phone: +65 6688 8680
Opening Hours:
Saturday 10PM To 6AM
Sunday Closed
Monday Closed
Tuesday Closed
Wednesday 10PM To 6AM
Thursday 10PM To 6AM
Friday 10PM To 6AM
Ngee Ann City
391 Orchard Rd, #05-13/14 Ngee Ann City, Singapore 238872
Phone: +65 6908 0606
Opening Hours:
Saturday 11AM To 3PM, 6 To 10PM
Sunday 10:30AM To 3PM, 6 To 10PM
Monday 11:30AM To 3PM, 6 To 10PM
Tuesday 11:30AM To 3PM, 6 To 10PM
Wednesday 11:30AM To 3PM, 6 To 10PM
Thursday 11:30AM To 3PM, 6 To 10PM
Friday 11:30AM To 3PM, 6 To 10PM
Thomson Plaza
301 Upper Thomson Rd, #01-88 Thomson Plaza, Singapore 574408
Phone: +65 6451 3233
Opening Hours:
Saturday 9:30AM To 2:30PM, 3 To 5PM, 5:30 To 10PM
Sunday 9:30AM To 2:30PM, 3 To 5PM, 5:30 To 10PM
Monday 10:30AM To 2:30PM, 3 To 5PM, 5:30 To 10PM
Tuesday 10:30AM To 2:30PM, 3 To 5PM, 5:30 To 10PM
Wednesday 10:30AM To 2:30PM, 3 To 5PM, 5:30 To 10PM
Thursday 10:30AM To 2:30PM, 3 To 5PM, 5:30 To 10PM
Friday 10:30AM To 2:30PM, 3 To 5PM, 5:30 To 10PM
Chinatown Point
133 New Bridge Rd, #02-36, Singapore 059413
Phone: +65 6702 0603
Opening Hours:
Saturday 10:30AM To 10PM
Sunday 10:30AM To 10PM
Monday 11AM To 10PM
Tuesday 11AM To 10PM
Wednesday 11AM To 10PM
Thursday 11AM To 10PM
Friday 11AM To 10PM
OCBC Centre
65 Chulia St, #33 floor, Singapore 049513
Phone: +65 6535 7833
Opening Hours:
Saturday 11AM To 2:30PM, 6 To 10PM
Sunday 11AM To 2:30PM, 6 To 10PM
Monday 11AM To 2:30PM, 6 To 10PM
Tuesday 11AM To 2:30PM, 6 To 10PM
Wednesday 11AM To 2:30PM, 6 To 10PM
Thursday 11AM To 2:30PM, 6 To 10PM
Friday 11AM To 2:30PM, 6 To 10PM
Hotel Miramar Singapore
401 Havelock Rd, Level 3, Singapore 169631
Phone: +65 6736 3833
Opening Hours:
Saturday 11AM To 2:30PM, 5:30 To 9:30PM
Sunday 11AM To 2:30PM, 5:30 To 9:30PM
Monday 11AM To 2:30PM, 6 To 9:30PM
Tuesday 11AM To 2:30PM, 6 To 9:30PM
Wednesday 11AM To 2:30PM, 6 To 9:30PM
Thursday 11AM To 2:30PM, 6 To 9:30PM
Friday 11AM To 2:30PM, 6 To 9:30PM
The Metropolis
9 N Buona Vista Dr, #02-02, Singapore 138588
Phone: +65 6334 7833
Opening Hours:
Saturday 11AM To 2:30PM, 5:30 To 10PM
Sunday 11AM To 2:30PM, 5:30 To 10PM
Monday 11AM To 2:30PM, 5:30 To 10PM
Tuesday 11AM To 2:30PM, 5:30 To 10PM
Wednesday 11AM To 2:30PM, 5:30 To 10PM
Thursday 11AM To 2:30PM, 5:30 To 10PM
Friday 11AM To 2:30PM, 5:30 To 10PM
Terminal 2 Departure Hall
60 Airport Boulevard, #036-084 Changi Airport, Terminal 2 Departure Hall, Singapore 819643
Phone: +65 6386 3033
All the information in this post has been collected from the following authentic sources of Peach Garden Singapore:
